Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners
TLIX5046A Mapping and Delivery Guide
Carry out standard customs clearance practices
Version 1.0
Issue Date: May 2024
Qualification | - |
Unit of Competency | TLIX5046A - Carry out standard customs clearance practices |
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Description | This unit involves the skills and knowledge required to carry out standard customs clearance practices in accordance with the Customs Act 1901 and amendments, as well as related legislation, regulatory requirements and workplace requirements. Licensing, legislative, regulatory or certification requirements are applicable to this unit. | ||
Employability Skills | This unit contains employability skills. | ||
Learning Outcomes and Application | This unit applies to individuals working as a Customs Broker. Work must be carried out in compliance with the relevant customs and related legislation and workplace requirements concerning customs clearance practices. Work is undertaken in a range of environments, including small to large worksites in the Custom Broking Industry. | ||
Duration and Setting | X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting. |
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Prerequisites/co-requisites | Nil | ||
Competency Field |
Development and validation strategy and guide for assessors and learners | Student Learning Resources | Handouts Activities |
Slides PPT |
Assessment 1 | Assessment 2 | Assessment 3 | Assessment 4 | |
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Elements of Competency | Performance Criteria | |||||||
Element: Identify consignment in accordance with Customs Act 1901 as amended |
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Element: Identify and determine type of formal import declaration required and its role |
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Element: Determine date of entry for home consumption |
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Element: Respond to Customs queries on current lodged declarations |
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Element: Apply Authority to Deal process |
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Element: Apply process and authority required to withdraw an import declaration |
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Element: Apply customs controls on regulated premises |
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Element: Manage information |
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Element: Identify excisable and excise equivalent goods |
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